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Moist Chocolate Cake Recipe from Scratch

Moist Chocolate Cake from Scratch

Photo: The Kitchen Sink Recipes

A fabulous moist chocolate cake recipe from scratch. And everyone needs a good homemade chocolate cake recipe (or ten – maybe that’s just me).

With butter, oil and yogurt, this is a lovely moist, but not too “wet” chocolate cake recipe.

Easy to make too – what’s not to love.

In a fancy bundt pan with a dust of icing sugar, you can transform what is a pretty basic chocolate cake recipe into something special.

The cake genius The Kitchen Sink Recipes shares this Moist Chocolate Cake Recipe from Scratch.

Moist Chocolate Cake Recipe from Scratch
  • Cooking spray
  • ¾ cup whole-wheat pastry flour
  • ½ cup all-purpose flour
  • ½ cup Dutch processed cocoa
  • ¼ teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 tablespoons butter, melted
  • 2 tablespoons canola oil
  • 2 eggs
  • 2 egg whites
  • 1½ cups low fat yogurt
  • 2 teaspoons vanilla extract
  • ¾ cup granulated sugar
  • 1 tablespoon espresso powder, dissolved in 1 tablespoon of hot water
  • 2 ounces good-quality dark chocolate
  • 1 tablespoon powdered sugar, optional
  1. For the full recipe visit: Moist Chocolate Cake Recipe from Scratch.


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