Here we have a beautifully light cake that is spiked with lime for a sparkling fresh flavour. The cake is moist thanks to fruity olive oil and yoghurt.
Another aspect of this lime cake recipe that I absolutely love, is the lime zest sugar used as a topping for the cake. It’s fantastic and adds a real zing. If you love your citrus flavours as much as I do, this lime zest sugar is great for jazzing up other sweet pleasures. Try it on pancakes!
Are you a fan of lime cake recipes? This Coconut Lime Cake is worth a look.
- 1 cup whole full fat Greek yoghurt
- ⅓ cup of olive oil
- 1 cup caster sugar
- zest of one lime
- ¼ cup lime juice
- 2 eggs
- 1¾ cups of sifted plain flour
- 1½ teaspoon baking powder
- ½ teaspoon salt
- 1 tablespoon lime zest
- 2 tablespoons sugar
- For the full recipe go here: Easy Lime Cake