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Flourless White Chocolate Cake

Flourless White Chocolate Cake

Photo: The View from Great Island

This flourless white chocolate cake recipe caught my eye because I love recipes that are variations on a classic theme.

While this was originally called a flourless vanilla bean cake, it is essentially a flourless white chocolate cake – and we’re all partial to a flourless chocolate cake now and again aren’t we.

Vanilla bean seeds and vanilla extract give a gorgeous depth and warmth to the cake, but I think the generous quantities of white chocolate take it from being a very nice cake to an absolutely sensational cake.

The decorating tip is also genius. Very effective and very simple – raid your nana’s doily collection today.

This great Flourless White Chocolate Cake recipe is brought to you by The View from Great Island.

White chocolate cakes make a lovely change now and again from regular chocolate. There’s another great white chocolate cake recipe here.

Flourless White Chocolate Cake Recipe
 
Ingredients
  • 9 ounces good quality white chocolate cut in chunks
  • 1 cup plus 2 tablespoons unsalted butter, chopped
  • 1⅓ cup sugar
  • 3 tablespoons almond flour
  • 5 large eggs, preferably room temperature, beaten with a whisk until well blended
  • 1 Tbsp vanilla extract
  • seeds of 1 vanilla bean
  • confectioner's sugar or cocoa powder for sifting on top
Instructions
  1. For the full recipe go here: Flourless White Chocolate Cake with vanilla bean.

Happy baking!

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