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Poppy Seed and Blood Orange Sticky Cake

Poppy Seed and Blood Orange Sticky Cake

Photo: British Larder

This is a gorgeous poppy seed cake, but where this cake really shines for me is the blood orange marmalade sauce.

It’s rich, sweet, syrupy and delicious and takes the cake to a whole new level of deliciousness.

I’d say you should only try this if you’re a marmalade fan. But if you are a fan of marmalade and poppy seed cakes, you simply must try this recipe. You’ll love it.

This lovely marmalade Poppy Seed and Blood Orange Sticky Cake is brought to you by British Larder.

Poppy Seed and Blood Orange Sticky Cake
 
Ingredients
Cake:
  • 80g poppy seeds
  • 170ml milk
  • 200g soft unsalted butter
  • 1tbs orange zest
  • 140g caster sugar
  • 3 medium free range eggs
  • 300g plain flour
  • 1½ tsp baking powered
  • 125ml freshly squeezed blood orange juice
Blood Orange Marmalade Sauce:
  • 160g caster sugar
  • 250ml freshly squeezed blood orange juice
  • 50g orange skin, julienned
Instructions
  1. For the full recipe go here: Poppy Seed and Blood Orange Sticky Cake

Happy baking!

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