Easy to make (usually from the kitchen pantry) and wonderfully satisfying. It’s a very simple cake (look at the list of ingredients – very straightforward). What you end up with, as the name suggests, it is a lighter and fluffier version of a banana cake.
Whether you like your banana cakes light and fluffy or dark, heavy and rich, I don’t think you can have too many banana cake recipes to call on. For a denser, banana cake with nuts and a spoon-licking good caramel butterscotch sauce try this Browned Butter Banana Streusel Cake.
Or for even more delicious banana cakes, check out The Answer Is Cake’s Banana Cake Recipe Collection.
- 4oz butter
- 6oz sugar
- 2 free range eggs
- 3 medium bananas
- 1 tbsp honey
- 8oz self raising flour
- 1 tsp cinnamon
- For the full recipe go here: Light and Fluffy Banana Cake.