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Caramelised Banana Cake

Caramelised Banana Cake

Photo: J’s Kitchen

This Caramelised Banana Cake recipe is yet another version of a classic banana cake.

As you probably guessed from the title, the bananas are lightly caramelised in butter, sugar and water before being added to the cake batter. This gives a richer, rounder banana flavor than using fresh mashed bananas.

Other than that, this is a very easy, straightforward banana cake recipe to add to your repertoire.

This Caramelised Banana Cake is shared by J’s Kitchen.

Still looking for banana cake recipes? Have a look at this list of great banana cake recipes.

Caramelised Banana Cake Recipe
  • 70 + 10 gr butter
  • 40 + 40 gr caster sugar
  • 2 (175 gr each) banana, thinly sliced
  • 2 eggs
  • 180 gr plain flour
  • 20 gr cornstarch
  • ½ tsp baking soda
  • 80 ml milk
  1. For the full recipe visit: Caramelised Banana Cake.


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