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Easy Condensed Milk Cake

Condensed Milk Cake

Photo: Dr Ola Cooks

 

It doesn’t get much easier than this Condensed Milk Cake recipe. Essentially it is a flan or custard style of cake that uses a can of sweetened condensed milk, eggs and flour. A little baking powder and butter – and that’s it.

Add a syrupy berry compote if you’re jazzing it up but it is utterly delicious all by itself. And super, super, easy.

This is one of those recipes you will go back to again and again.

Perfect for afternoon tea.

This great recipe for Condensed Milk Cake is shared by the extraordinarily talented Dr Ola Cooks.

Condensed Milk Cake Recipe
 
Ingredients
  • 1 can condensed, sweetened milk (400 gm)
  • 4 Eggs
  • 1 cup Flour (150 gm)
  • ½ Teaspoon Baking powder
  • 50 gm melted Butter + 1 Tablespoon for brushing the cake tin.
Instructions
  1. For the full recipe go here: Condensed Milk Cake.

Happy Baking!

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