Main Menu

Cookies and Cream Cake

Cookies and Cream Cake

Photo: Diethood

A spectacular Cookies and Cream Cake with only four ingredients.

How can you make a cake like that with only four ingredients? I hear you ask.

Well, it’s a flourless chocolate cake to start, which means lots of chocolate, lots of eggs and lots of butter. Good quality chocolate is a must here for best result.

Then you just pile on lots of crushed cookies and voila! – Cookies and Cream Cake with only four ingredients.

Almost too good to be true isn’t it. Try for yourself and see.

This Cookies and Cream Cake recipe is shared by the very clever Diethood.

Cookies and Cream Cake Recipe
  • 8 eggs
  • 1 pound good quality chocolate, chopped
  • 2 sticks butter, room temperature and cut into pieces
  • 1 package (14.3 oz.) Oreo Cookies, crushed, divided
  1. For the full recipe visit: Cookies and Cream Cake.


Other Cake Recipes You Might Like


No comments yet.

Leave a Reply