Japanese Cheesecake Tweet Pin It A great Japanese Cheesecake recipe. A cross between a regular cheesecake and sponge cake, this cake has the most beautiful texture – soft, light and airy. Other Cake Recipes You Might Like Macadamia Nut CheesecakeGoat Cheese Cheesecake with Creme Fraiche and Lemon Blueberry CompoteEggless Sponge Cake Recipe - Egg Free and Delicious Continue Reading