Bursting with stone fruits, this is summer in a cake.
This delicious tea cake recipe is super easy to make, you can use any fruits you have on hand in this cake. Try using a couple of different coloured fruit for the pretty colour contrast. They look like jewels in this cake.
- 1 Tbsp butter (for greasing pan)
- 150gm all purpose flour
- 1½ tsp baking powder
- 1½ tsp salt
- 100gm sugar
- 80gm butter
- 1½ egg
- 1 Tbsp orange zest
- 1 Tbsp brown sugar
- 75gm dried apricots (about 12) soaked overnight in 75ml orange juice
- 1 black plum, diced
- 70gm blueberries
- For the full recipe go here: Tea Cake Recipe with Stone Fruit.